調理例：刺身／鍋物など
サイズ： 1.0LB 前後
通年を通して美味しい魚です。肝をゆでてしょうゆに溶かし込んだ肝醤油を刺身に使うと絶品です。

Good for: Sashimi/Hot-Pot
Size: around 1.0 lb
The taste of this fish is good year-round.
Sashimi with “Kimo-Shoyu” is incredibly delicious. “Kimo-Shoyu” is mixed soy sauce with boiled liver of the fish.